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Day: March 25, 2022

Midterm review

intended face-to-face meeting in Kenya. We took stock, contextualized our activities around regenerative inclusive food systems, and initiated plans for activities in 2022. We attended…

admin March 25, 2022
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REFOOTURE Ethiopia organized a Project and living lab launch workshop

The REFOOTURE project is designed to collects evidence, identify pathways and supports collaboration in innovation for regenerative and inclusive food systems in Eastern Africa. Through…

admin March 25, 2022
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PowerMessage app

When COVID 19 closed down national and international travel, and face to face meetings were and are still limited, we felt a strong need to…

admin March 25, 2022
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Farmers embracing organic fertilizer

The high cost of inorganic fertilizer in the country is pushing smallholder farmers to explore other alternatives. Kahua-ini self-help group has embraced production of organic…

admin March 25, 2022
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Greenthumb CBO trained on fish value addition at KMFRI, Sagana

There has been an increase in inland fish production in the country. Majority of these fish are marketed in raw form. The lack of cold…

admin March 25, 2022
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  • info.refooture@wur.nl

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Partners

  • Wageningen UR
  • West Nile Innovation Hub
  • Nakuru Living Lab (Kenya)
  • South Achefer Living Lab & Tepi Living Lab (Ethiopia)